Bangjja Brassware Museum is the first original museum of its kind in Korea. Unknown to many, Bangjja Brassware possesses a host of beneficial attributes and is used both for storing food and for growing plants. One of its primary functions is that of cultivating nutritive elements.
The Bangjja Brassware Museum in Daegu has numerous brassware products on hand that were generously donated by Lee Bong-Ju. His collection was subsequently appointed intangible cultural asset number seventy-seven by the Korean government.
The museum’s layout is rather intricate. Both the basement floor and second ground floor consist of three exhibit halls, a data research hall, a cultural experience hall, a video education hall, an outdoor stage, and several planning exhibit halls. In the Brassware Cultural Hall, a display boasting Korea’s history regarding various kinds of brassware, together with other relevant information is on hand for visitors. In the nearby Donation Hall, an important intangible cultural asset, Lee Bong Ju’s luxury brassware collection, is on display. In the Reappearance Hall there are makeshift displays illustrating where brassware was first produced and where it was traded.
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